Joe Martin

Revolutionary cuisine, personally crafted.

New to ChefnMe

34+ years experience

Naples, FL

ItalianFrenchMediterraneanAmericanMexicanSpanishMiddle EasternThaiKoreanGreekFusionContemporaryFarm-to-TableVeganBarbecueCaribbeanLatin AmericanRegional / Comfort FoodSeafoodSoul Food

Per person

$160–$225

Request Booking

About Joe Martin

I am an award winning private chef with a love for delivering exceptional culinary experiences. With a diverse repertoire specializing in Mediterranean, American, Caribbean, Mexican, Latin American, Spanish, French, New American, Fusion and Continental cuisines, I bring a unique blend of flavors and techniques to the table. My favorite creations often feature sustainable game meats, showcasing my commitment to both innovation and sustainability.

For me, cooking is...

My passion and my way of expressing my culinary and artistic vision.

I learned to cook at...

Johnson and Wales University. Michelin restaurants in the US and Europe.

My secret in the kitchen...

I’m always trying to innovate while respecting my training and traditional methods

Menus

Italian feast

Choose 1 item per course

from $180

per person

2 guests$2253–6$2257–12$19513+$180

49 dishes: Carpaccio · Roasted eggplant and ricotta · Zuppa di mussels · Eggplant rollatine · Prosciutto wrapped pears with crumbled gorgonzola and walnuts · Mini crab cakes with fennel slaw · Stuffed calamari · Octopus carpaccio · …

italianvegetarianvegandairy freenut free

American Comfort

Choose 1 item per course. Additional items can be added on a per person basis.

from $160

per person

2 guests$1753–6$1757–12$16013+$160

58 dishes: mini crab cakes with old bay remoulade · Deviled eggs with smoked salmon · Steak crostini with horseradish cream · Seafood stuffed mushrooms with beurre blanc · wild mushroom & gruyere tart · Grilled shrimp crostini · smoked salmon bites · Crispy pork belly bites · …

american

Mediterranean delights

Choose 1 item per course

from $165

per person

2 guests$1853–6$1857–12$165

32 dishes: Mini polenta cakes · Duck souvlaki · Octopus carpaccio · Seared scallops · Stuffed Grape Leaves · Baba Ganoush · Hummus & Pita · Seafood stuffed mushrooms with beurre blanc · …

mediterranean

Key West Inspired

The flavors of Key West with some Caribbean influence. Choose 1 item per course

from $175

per person

2 guests$1903–6$1907–12$17513+$175

47 dishes: Seared scallops · mini crab cakes · Seafood stuffed mushrooms · Grilled shrimp crostini · Fried green tomatoes · Shrimp ceviche · Crispy pork belly with rum glaze · Shrimp & lobster cocktail · …

americancaribbeanlocal