Joe Martin

Joe Martin

Revolutionary cuisine. Personally crafted

New to ChefnMe
33+ years experience
Naples, FL
ItalianFrenchMediterraneanAmericanMexicanSpanishMiddle EasternThaiKoreanGreekFusionContemporaryFarm-to-TableVegan

Starting from

$50/hour

About Joe Martin

I am an award winning private chef with a love for delivering exceptional culinary experiences. With a diverse repertoire specializing in Mediterranean, American, Caribbean, Mexican, Latin American, Spanish, French, New American, Fusion and Continental cuisines, I bring a unique blend of flavors and techniques to the table. My favorite creations often feature sustainable game meats, showcasing my commitment to both innovation and sustainability.

For me, cooking is...

My passion and my way of expressing my culinary and artistic vision.

I learned to cook at...

Johnson and Wales University. Michelin restaurants in the US and Europe.

My secret in the kitchen...

I’m always trying to innovate while respecting my training and traditional methods

Gallery

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Experience

Executive Chef/Owner

Culinary Revolutionary

2025 - Present

Certifications

Florida Food Handlers

Premier Food Safety

Bachelor’s degree in Culinary Arts

Johnson and Wales University

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Starting from

$50/hour

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Service Areas

Naples, FL

Travels up to 50 miles

Languages

en

Services Offered

PRIVATE DININGMEAL PREPCATERINGCOOKING CLASS

Trust & Safety

33+ years of experience
2 certifications on file

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